Five minutes with Talal Madi, Ixsir
Over a preview of Ixsir’s 2024 vintage, the Lebanese winery’s CEO shares some insights with James Bayley.
Read more...Over a preview of Ixsir’s 2024 vintage, the Lebanese winery’s CEO shares some insights with James Bayley.
Read more...Glynn Purnell’s Michelin-starred restaurant, Purnell’s, has shut its doors after 17 years. The Birmingham-based restaurant served its final guests on 12 October, with Purnell citing economic challenges and pressures on the hospitality sector as key reasons for the closure.
Read more...The Scottish Licensed Trade Association (SLTA) is pleading for more support to help protect the hospitality sector, as venues report the crippling impact of staff vacancies and ‘a continued wave of cost increases’.
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